

Our Story
For The Love of Banchan!
Korea Culture was born from a deep passion for banchan—the small, vibrant side dishes that bring every Korean meal to life. More than just accompaniments, banchan are an expression of generosity, variety, and cultural pride. For us, they represent the heartbeat of Korean dining.
Our vision was to create a dining experience where banchan isn’t just served—it’s celebrated. That’s why we set out to build Singapore’s largest banchan buffet, featuring over 50 rotating dishes that highlight the diversity and depth of Korean cuisine. Paired with hearty mains and set within an ever-evolving, themed space inspired by Korean reality shows and pop culture, Korea Culture invites diners to taste, explore, and experience Korea—one plate at a time.

What Makes Us Different
Singapore’s Largest Banchan Buffet
With over 50 hot and cold banchan dishes, including vegetarian-friendly options, our buffet is a flavour playground for both the curious and the seasoned K-food lover.
Themed Dining Spaces
Each outlet features immersive, cinema-inspired interiors that change every six months, keeping the experience fresh, fun, and Instagram-worthy.
Family-Friendly & Halal-Conscious
We’re committed to inclusivity. We serve no pork, lard, or alcohol, and are in the process of securing Halal certification, so everyone can dine with peace of mind.
Our locations
We spread the joy of Korean food and culture by creating a buffet experience like no other.
We want every guest to leave not only satisfied but inspired, having tasted something new and meaningful.
Signature Dishes
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Is Banchan Free? 5 Fun Facts About Korean Dinin...
Unlimited refills, unexpected rules, and why small plates make a big difference. You’ve Heard of Banchan—But Do You Know the Etiquette? For many first-time diners, Korean food comes with a...
Is Banchan Free? 5 Fun Facts About Korean Dinin...
Unlimited refills, unexpected rules, and why small plates make a big difference. You’ve Heard of Banchan—But Do You Know the Etiquette? For many first-time diners, Korean food comes with a...
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From Kimchi to Kongnamul: Exploring Korea’s Mos...
Explore the tradition, symbolism, and surprising stories hidden in every small plate. What’s in a Side Dish? In Korean cuisine, side dishes—or banchan—aren’t just culinary afterthoughts. They’re cultural reflections: bites...
From Kimchi to Kongnamul: Exploring Korea’s Mos...
Explore the tradition, symbolism, and surprising stories hidden in every small plate. What’s in a Side Dish? In Korean cuisine, side dishes—or banchan—aren’t just culinary afterthoughts. They’re cultural reflections: bites...
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Vegetarian Banchan to Look Out For (And Why The...
Plant-based, punchy, and always refillable—Korean sides that surprise. You Don’t Need Meat to Love Korean Food If you think Korean cuisine is all BBQ and bulgogi, think again. At Korea...
Vegetarian Banchan to Look Out For (And Why The...
Plant-based, punchy, and always refillable—Korean sides that surprise. You Don’t Need Meat to Love Korean Food If you think Korean cuisine is all BBQ and bulgogi, think again. At Korea...
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A Bite of Korea: The Meaning Behind Common Banc...
Explore the tradition, symbolism, and surprising stories hidden in every small plate. What’s in a Side Dish? In Korean cuisine, side dishes—or banchan—aren’t just culinary afterthoughts. They’re cultural reflections: bites...
A Bite of Korea: The Meaning Behind Common Banc...
Explore the tradition, symbolism, and surprising stories hidden in every small plate. What’s in a Side Dish? In Korean cuisine, side dishes—or banchan—aren’t just culinary afterthoughts. They’re cultural reflections: bites...
