In Korean culture, a meal isn’t complete without banchan. These are the small side dishes—delivered generously and refilled with a smile—that surround every main course with colour, contrast, and care.
At Korea Culture, located in Changi Airport’s Terminal 3, we serve up over 50 rotating banchan daily, making it the largest halal-friendly banchan buffet in Singapore. But these dishes aren’t just accompaniments—they’re the essence of how Korean people eat, gather, and share.
What Is Banchan, Really?
Banchan (반찬) refers to the array of small side dishes that come free-flow with your meal—ranging from spicy kimchi to creamy potato salad to seasoned vegetables and soy-marinated tofu. At Korea Culture, banchan is the centrepiece, not the sideshow.
Check out our About Page to learn more about why this tradition means so much.
Why Banchan Matters at Korea Culture
🫱 1. It’s How We Show Hospitality
In Korean homes, guests are welcomed with a full table. Likewise, even solo diners at Korea Culture are served a banquet’s worth of flavour. And if you’re craving more of something? Just ask—we’ll top it up.
⚖️ 2. It Brings Balance to Every Bite
Too rich? Pair it with pickled radish. Too spicy? Cool off with creamy tofu. Every banchan adds contrast, and you create the flavour story. Our Menu Page features a sample of what’s on offer.
🎎 3. It Reflects Our Culinary Heritage
At Korea Culture, banchan rotates to reflect seasonal and cultural variety—from classics like kimchi to modern spins like chilled apple salad. Every dish tells a story of tradition, family, and craft.
Explore what our customers love on KC Stories
The Banchan Buffet That Steals the Show
Our banchan bar is available with any main, but you can also enjoy it à la carte. Mains like bibimbap, army stews, or gochujang salmon all include unlimited banchan.
For a full behind-the-scenes feature on our most iconic spread, check out:
Squid Game Comes to Life at Korea Culture
Ready to Taste What Makes Korean Dining Special?
If you’ve ever wondered what it feels like to be welcomed at a Korean family table, banchan is the answer. At Korea Culture, we bring that warmth, variety, and richness to every meal—served in a setting that feels part movie scene, part memory.
See how we’ve brought this tradition to life in our Terminal 3 space
Frequently Asked Questions
Can I enjoy the banchan buffet without ordering a main?
Yes! We offer an à la carte buffet option, perfect for diners who just want to explore our side dishes.
Are all banchan vegetarian or halal-friendly?
Many banchan are plant-based and halal-conscious, and all dishes are prepared without pork, lard, or alcohol.
How often do the banchan rotate?
We rotate banchan daily and seasonally, so you’ll likely discover something new every visit.
